La Trompette is one of my favourite restaurants in London. Located just off Chiswick High Road, it recently received its first Michelin star. The French oriented cuisine is delicious and creative, I have been three times and each time a completely different but equally unique, diverse menu has been on offer.
Main: Rump of lamb with Moroccan spiced couscous, aubergine, garlic and coriander
Dessert: Lemon posset with shortbread biscuit and raspberries
Diner 2 –
Starter: Marinated beetroot with fresh goats cheese, candied hazelnuts, endive and granny smith apple
Main: Beef hache with spinach and wild mushrooms
Dessert: Valrhona chocolate marquise with candied hazelnut ice cream
The foie gras was quickly demolished, and immediately the attentive staff offered a second slice of toasted brioche... we accepted greedily. The Beetroot salad was also good although the flavour of beetroot can be a little overpowering. Both meat mains were cooked to perfection, but I didn’t particularly care for the grey mushroom paste that lay beneath my beef. I prefer the vegetarian ravioli that I had on my first visit. Once again desserts trumped as the course of the day, especially the refreshingly zingy lemon posset (a silky smooth mousse similar to syllabub). I like that the menu suited the Autumn season, with warm flavours, comforting after coming in from the cold. I was disappointed that we weren’t given the usual devilish chocolate truffles at the end of the meal although I was already feeling very full.
Really, delicious but very rich; don't count on achieving much in the afternoon!
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